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Health Conditions | Heart Disease
Heart Disease

There are few bodily organs as essential as your heart for a long and vital life. And yet cardiovascular disease is responsible for one of every 2.6 deaths in the U.S. And with obesity and inactivity on the rise, cardiovascular disease threatens to become even more prevalent.

The good news is that supplements, herbs, dietary measures and exercise can help prevent or correct cardiovascular disease. The Bastyr Center for Natural Health has a program specifically designed to treat and prevent heart disease. For more details, read an article featured featured in our Healthy & Wise newsletter about it.

Read about other natural ways to reduce your risk of high blood pressure, heart attacks and strokes and live a longer, healthier life – whether heart disease runs in your family or not.

Preliminary Results Find CoQ10 Provides Heart Failure Protection
Heart-Healthy Effects of Omega-3 Fats Less Certain
Women: Eating Antioxidants May Benefit Heart
Carnitine Gets a Clean Bill of Health
Grape Seed: One Option for Lower Blood Pressure?
Meat, Carnitine, and Cardiovascular Health—A Complex Relationship
The “Sunshine Vitamin” Helps a Heavy Heart
Can Flavonoid-Rich Foods Protect Your Heart?
Coenzyme Q10: Help for Heart Failure?
Chocolate May Protect Against Stroke
Cocoa Linked to Lower Blood Pressure
Olive Oil Keeps Blood Vessels Healthy
Nutrition for Stroke Prevention
Green Tea for a Healthier Heart and Less Inflammation
For Beating Hypertension, Yogurt May Be Next Superfood
Selenium and Coenzyme Q10 May Lower Risk of Death
Exercise: Good Medicine for Matters of the Heart
For a Healthier Heart, Think Omega-3s
Folic Acid Keeps Blood Vessels Healthy
More Evidence of Dark Chocolate's Heart-Healthy Effects
Orange Juice Does Your Heart Good
A Rosier Picture for Heart Disease?
Can Chocolate Keep Heart Disease in Check?
Chocolate and Heart Health: Is There a Connection?
Special Plant Sterol Spreads May Lower Triglycerides
Paint Your Heart Healthy with Flavonoids
Rose Hips for Heart Health?
Vitamin D for a Healthy Heart, Long Life
Olive Oil’s Potentially Positive Heart Health Effects
Keep Your Ticker Happy With Chocolate
Love Your Heart with a Healthy Diet
Every Little Bit Counts: Exercise and Heart Health
Aerobic Exercise Beats Weight Training in Disease Prevention
Can Omega-Love Your Heart? Eat More FishRelieve Bipolar Depression?
Sugars Aren’t So Sweet for Your Heart
Research Favors Fish Fats for Heart Protection
Berries: Natural Clot Busters?
Options for Taming Triglycerides
Mediterranean Diet May Lower Heart Disease Risk Markers
Broad Spectrum Vitamin E May Prevent Heart Disease
Seniors: Master the Art of Heart-Healthy Eating
Mom’s Advice May Save Lives
Fish Oil May Lower Heart Disease Risk
Can Cranberry Improve Artery Health?
Yogurt: The New Heart-Healthy Food?
Keep Body Fat Down with Whole Grains
Whole Grains Protect against Heart Disease
Processed Meat Increases Heart Disease, Diabetes Risk
Carbs’ Surprising Heart Disease Connection
A Nutty Heart-Health Tip
Carbs and Heart Disease: New News for Women
Dairy Gets a Boost to Help Prevent Heart Disease
Flower Power Beats High Blood Pressure
Salt Is No Friend to Heart or Head
Once Again, Fish Fats Shown to Fight Heart Disease
Heart Health Alert: Niacin Reverses Hardening of the Arteries
Heart Health Matters, Even in Heart Failure
Love Your Heart? Give Trans Fats the Boot
Wine Lovers, Take Heart
Want to Help Your Heart? Get a Good Night’s Sleep
Go Nuts with the Mediterranean Diet to Reduce Disease Risk
Omega-3s and Phytosterols: A Promising Pair for Heart Disease Protection
Two Heart-Smart Diets: Mediterranean and Low-Fat
Vitamin D—a Heart Healthy Nutrient
Low-Fat or Low-Carb—Which Is Better for Your Heart?
Berry Good for Your Heart
Raise a Glass to Heart Health: Wine Boosts Omega-3s
Staying Away from Salt Better for Blood Pressure
Dark Chocolate: A Sweet Choice for Heart Health
Women: Eat, Drink, and Be Fit for Heart Health
Plant Oils Give Cholesterol-Lowering Medication a Boost
Heart Health in Your Cereal Bowl
For Lower Blood Pressure, Kids Should Skip the Salt
Beyond Blood Pressure: A Low-Salt Diet Offers Other Heart-Health Benefits
Trans Fats: Serious as a Heart Attack
Red Yeast Rice Extract Combats Heart Disease
Protect Your Heart by Eating a Mediterranean Diet
A Little Dark Chocolate Can Lower Blood Pressure
Selenium’s Benefits Outweigh the Risks
What’s Your Heart Worth?
Natural Aid for High Blood Pressure
Cut Heart Disease Risk in Half
Cook Fish Right for Heart Health
Calcium Reduces High Blood Pressure
Red Grapefruit Fights Heart Disease
Chocolate vs. Heart Disease?
Fasting Lowers Heart Disease Risk
B Vitamins and Heart Disease Prevention
Walk Your Way to a Healthier Heart
Tomato Extract Lowers Blood Pressure
Aspirin for Heart Patients: Not As Safe As Believed
Tomato Juice May Prevent Heart Disease
Heart Attack Risk Linked to Low Chromium
Vitamin E Prevents Heart Disease Deaths
Fish Oil Protects Heart after Bypass Surgery
Meditation Lowers Blood Pressure
Weight-Loss Diet Reduces Blood Pressure
Key Nutrients Support Circulatory Health
Whole Grain Cereals Prolong Men's Life
Weight-Loss Diet Reduces Blood Pressure
Lower Your Blood Pressure Naturally
Chocolate Cure for Heart Disease Not for Everyone
Does Vitamin E Increase Heart Failure Risk?
Folic Acid Prevents High Blood Pressure in Women
Coenzyme Q10 Increases Post-CPR Survival
Weight-Loss Diets Promote Heart Health
Herbal Help for Heart Disease
Heart Health Claim Approved for Olive Oil
Keep Arteries Healthy with Aged Garlic
Dietary Magnesium Lowers Heart Disease Risk
Reduce Heart Disease Risk with Regular Meals
Hibiscus Tea to Lower Your Blood Pressure
Women’s Heart Health
Prevent Heart Attacks—with Pizza?
Fish and Fish Oil Prevent Abnormal Heart Rhythms
Current “Healthy” Salt Recommendations Still Too High
Honey Reduces Heart Disease Risk
More Health Benefits of Regular Exercise
Exercise Your Way to a Healthier Heart
Betaine Lowers Homocysteine Levels
Fitness in Youth, Healthy Body Weight Decreases Heart Disease Risk
Potassium Supplementation Reduces Blood Pressure
Multivitamin Supplements Prevent Heart Attacks
Dark Chocolate Lowers Blood Pressure
Vitamin C Supplements Reduce Risk of Heart Disease
Antioxidants Questioned in Heart Disease Prevention
Vitamins C, E, and Accumulation of Arterial Plaque
N-Acetyl Cysteine, Kidney Damage from Coronary Procedure
Coenzyme Q10 Improves High Blood Pressure
Soy Milk Lowers Blood Pressure
Eat Nuts for a Healthy Heart
Hawthorn Extract, Exercise Tolerance in People with Congestive Heart Failure
Folic Acid Can Reduce Risk of Stroke and Heart Disease
Tea for Healthier Heart and Stronger Bones
Herbal Therapies Treat Heart and Circulation Conditions
Eat Fish for a Healthy Heart
Antioxidants Prevent Heart Disease Progression after Transplant
Essential Fatty Acids Lower Risk of Heart Disease
Integrated Approach May Reduce High Blood Pressure
Dietary Calcium May Lower Blood Pressure
Folic Acid, Vitamin B12 May Reduce Risk of Heart Disease

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Bastyr Center Disclaimer
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The health information contained in this site is not intended as medical advice and should not be considered a substitute for appropriate medical care. Any products mentioned in studies cited in Healthnotes articles are not necessarily endorsed by Bastyr. As with any product, consult with a natural health practitioner to discuss what may be best for you.

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